Menu

Antipasti

  • Burrata con panzanella £16.00

    Burrata with panzanella

  • Insalata invernale £14.50

    Winter Garden salad

  • Carpaccio di gamberi rossi £32.00

    Red prawns carpaccio with beetroot salad

  • Insalata di indivia, pere e salsa al gorgonzola £17.50

    Chicory and pear salad with walnuts and gorgonzola dressing

  • Baccala` mantecato con polenta £19.00

    Salted cod with polenta

  • Prosciutto di San Daniele e carciofi £19.00

    San Daniele ham with artichokes salad

  • Vitello tonnato £17.00

    Thinly sliced veal with tuna and caper sauce

  • Taglieri di salumi e formaggi misti £25.00

    Selection of Meats and Cheese for two people

Secondi Di Pesce

  • Branzino con melanzane e purea di sedano rapa £33.00

    Sea bass with aubergines and celeriac puree

  • Ipoglosso con vegetali e vellutata di finocchi £32.00

    Halibut with baby vegetables and fennel veloute`

  • Merluzzo con carciofi croccanti e pancetta £28.50

    Cod with crispy artichokes and pancetta wrapped leeks

  • Trancio di tonno alla griglia con insalata di rucola e pomodorini £26.00

    Char-grilled tuna steak with tomato and rocket salad

Primi Piatti

  • Minestrone con verdure di stagione £8.50/£15.50

    Mixed vegetable soup

  • Tonnarelli al nero con gamberi e vellutata di zucchine £16.00/£25.00

    Black-ink tonnarelli with prawns and courgette veloute'

  • Linguine all’astice con peperoncino £21.50/£31.50

    Linguine with lobster, sweet chilli and fresh tomato

  • Ravioli di coda alla vaccinara con fonduta di parmigiano £15.00/£24.00

    Oxtail ravioli with parmesan fondue

  • Pappardelle con funghi misti £15.00/£24.00

    Pappardelle with seasonal mixed mushrooms

  • Tagliatelle al ragu di salsiccia £15.00/£24.00

    Tagliatelle with sausage ragout

  • Risotto Zafferano £16.00/£24.50

    Saffron risotto

  • Gnocchi cacio e pepe £14.00/£22.00

    Cacio e pepe potatoes gnocchi

Secondi Di Carne

  • Paillard di pollo con spinaci e insalata mista £23.50

    Chicken paillard with spinach and mixed leaves

  • Cotoletta di vitello alla Milanese £39.50

    Veal “Milanese” with rocket and tomato salad

  • Faraona con cavolo nero e cipolle borretane £32.50

    Guinea-fowl with cavolo nero and borretane onions

  • Filetto di manzo con funghi trifolati £46.00

    Beef fillet -6oz- with wild mushrooms

  • Costata di manzo con patate arrosto £95.00

    Char-grilled rib of beef with roast potatoes (for 2 people)

  • Guancia di vitello brasata con purea di patate £29.50

    Braised veal cheek with mashed potatoes

Insalate

  • Rocket and Parmesan £5.50/£9.50

  • Tomato and onion £5.50/£9.50

  • Mixed leaf salad £5.50/£9.50

  • Mixed salad £5.50/£9.50

Contorni

  • Mashed potato £5.50

  • Roast potatoes £5.50

  • Sautéed spinach £5.50

  • Green beans £5.50

  • Roast vegetables £5.50

  • Broccoli with garlic and chilli £6.50

Prices include 20% VAT

A discretionary gratuity of 13.5 % will be added to the final bill.

As our produce is purchased freshly each day, please be understanding if certain dishes are not available.

Before ordering, speak to our staff if you have a Food Allergy or Intolerance.

PRIVATE ROOM ALSO AVAILABLE

ZafferanoMenu