Menu

Antipasti

  • Burrata con panzanella £16.00

    Burrata with panzanella

  • Insalata autunnale £14.50

    Autumn Garden salad

  • Carpaccio di gamberi rossi £32.00

    Red prawns carpaccio with beetroot salad

  • Insalata di indivia, pere e salsa al gorgonzola £17.50

    Chicory and pear salad with walnuts and gorgonzola dressing

  • Capesante con cavolfiore e asparagi di mare £28.00

    Pan seared scallops samphire and cauliflower puree

  • Prosciutto di San Daniele e fichi £19.00

    San Daniele ham with figs

  • Vitello tonnato £17.00

    Thinly sliced veal with tuna and caper sauce

  • Taglieri di salumi e formaggi misti £25.00

    Selection of Meats and Cheese for two people

Secondi Di Pesce

  • Branzino con vellutata di ceci, zucca e scamorza £33.00

    Sea bass with smoked scamorza, pumpkin and chickpea veloute

  • Rana pescatrice con lardo, cime di rapa e polenta £32.00

    Monkfish with cime di rape and polenta

  • Zuppa di pesce con fregola £28.50

    Fish soup with fregola

  • Trancio di tonno alla griglia con insalata di rucola e pomodorini £26.00

    Char-grilled tuna steak with tomato and rocket salad

Primi Piatti

  • Minestrone con verdure di stagione £8.50/£15.50

    Mixed vegetable soup

  • Pici con crema di carciofi e ragu di gallinella £16.00/£25.00

    Pici with red snapper, cherry tomato and artichokes veloute'

  • Linguine all’astice con peperoncino £21.50/£31.50

    Linguine with lobster, sweet chilli and fresh tomato

  • Ravioli di melanzana e n'duja £14.00/£22.00

    Aubergine and n'duja ravioli

  • Pappardelle con funghi misti £15.00/£24.00

    Pappardelle with seasonal mixed mushrooms

  • Tagliatelle al ragu d'anatra £15.00/£24.00

    Tagliatelle with duck ragu

  • Risotto Zafferano £16.00/£24.50

    Saffron risotto

  • Gnocchi con radicchio e castagne £14.00/£22.00

    Gnocchi with radicchio and chestnuts cream

Secondi Di Carne

  • Paillard di pollo con spinaci e insalata mista £23.50

    Chicken paillard with spinach and mixed leaves

  • Cotoletta di vitello alla Milanese £39.50

    Veal “Milanese” with rocket and tomato salad

  • Animelle con crema di borlotti, finferli e parmigiano £37.00

    Veal sweat breads with giroles and borlotti puree

  • Filetto di manzo con funghi trifolati £46.00

    Beef fillet -6oz- with wild mushrooms

  • Costata di manzo con patate arrosto £95.00

    Char-grilled rib of beef with roast potatoes (for 2 people)

  • Ossobuco con purea di patate £29.50

    Ossobuco with mashed potato

Insalate

  • Rocket and Parmesan £5.50/£9.50

  • Tomato and onion £5.50/£9.50

  • Mixed leaf salad £5.50/£9.50

  • Mixed salad £5.50/£9.50

Contorni

  • Mashed potato £5.50

  • Roast potatoes £5.50

  • Sautéed spinach £5.50

  • Green beans £5.50

  • Roast vegetables £5.50

  • Broccoli with garlic and chilli £6.50

Prices include 20% VAT

A discretionary gratuity of 13.5 % will be added to the final bill.

As our produce is purchased freshly each day, please be understanding if certain dishes are not available.

Before ordering, speak to our staff if you have a Food Allergy or Intolerance.

PRIVATE ROOM ALSO AVAILABLE

ZafferanoMenu